Requirements:
- Candidate must possess at least a SMA, any field.Required skill(s): Female, at least 18 years old and look attractive, diligent meticulous honesty in work, being able to use the machine edc, willing to work the night shift.
- At least 1 year(s) of working experience in the related field is required for this position.
- Applicants must be willing to work in Bandung.
- Preferably Staff (non-management & non-supervisor)s specializing in Food/Beverage/Restaurant Service or equivalent.
- Full-Time position(s) available.
Requirements:
- Candidate must possess at least a SMA, any field.
- Required skill(s): Male or female, at least 18 years old, master pastry and bread, Able to work in a team and under pressure.
- At least 1 year(s) of working experience in the related field is required for this position.
- Applicants must be willing to work in Bandung.
- Preferably Staff (non-management & non-supervisor)s specializing in Food/Beverage/Restaurant Service or equivalent.
- 2 Full-Time position(s) available.
Waiter
Requirements:
- Candidate must possess at least a SMA, any field.
- Required skill(s): Male or female, at least 18 years old, attractive appearance and good communication, Ability to work in a team and under pressure.
- Required language(s): English, Bahasa Indonesia
- At least 1 year(s) of working experience in the related field is required for this position.
- Applicants must be willing to work in Bandung.
- Preferably Staff (non-management & non-supervisor)s specializing in Food/Beverage/Restaurant Service or equivalent.
- 5 Full-Time position(s) available.
Requirements:
- Candidate must possess at least a SMA, any field.
- Required skill(s): Male or female, at least 18 years old, experience in the cold kitchen for women, able to work under pressure and team work, high motivation resilient and agile in the works.
- At least 1 year(s) of working experience in the related field is required for this position.
- Applicants must be willing to work in Bandung.
- Preferably Staff (non-management & non-supervisor)s specializing in Food/Beverage/Restaurant Service or equivalent.
- 2 Full-Time position(s) available.
Official Source