Waiter
Requirements:
- Candidate must possess at least a SMA, any field.
- At least 1 year(s) of working experience in the related field is required for this position.
- Preferably Staff (non-management & non-supervisor)s specializing in Food/Beverage/Restaurant Service or equivalent.
- 4 Full-Time position(s) available.
Requirements:
- Candidate must possess at least a SMA, any field.
- At least 2 year(s) of working experience in the related field is required for this position.
- Preferably Staff (non-management & non-supervisor)s specializing in Food/Beverage/Restaurant Service or equivalent.
- Full-Time position(s) available.
Requirements:
- Candidate must possess at least a SMA, any field.
- At least 1 year(s) of working experience in the related field is required for this position.
- Preferably Staff (non-management & non-supervisor)s specializing in Food/Beverage/Restaurant Service or equivalent.
- Full-Time position(s) available.
Supervisor
Requirements:
- Candidate must possess at least a SMA, Diploma or Bachelor's Degree in Food Technology/Nutrition/Dietetics, Business Studies/Administration/Management, Food & Beverage Services Management or equivalent.
- At least 3 year(s) of working experience in the related field is required for this position.
- Preferably Supervisor / Coordinators specializing in Food/Beverage/Restaurant Service or equivalent. Job role in Supervisor/Team Lead or Management.
- 2 Full-Time position(s) available.
Requirements:
- Female, age maximum 27 years old
- Minimum Education senior high school / vocational
- Thorough, Diligent and Friendly
- POS understand more in priority
- Working hours 2 shifts
Official Source